Our Story
Founded in 2000, The Food Pantry began with a mission to serve 35 families and has since expanded to support over 500 families weekly. Operating solely on volunteer efforts and donations, this organization is dedicated to increasing food access for those in need.
Our Impact
Each week, The Food Pantry distributes tons of free, healthy groceries, ensuring families can prepare meals with dignity. During the COVID-19 pandemic, over 20,000 families received essential food support, showcasing the organization's vital role in the community.