Hui Aloha Aina Momona

Our Story

Hui Aloha Aina Momona emerged from the legalization of pa’i’ai in 2011, aiming to ensure a bowl of poi on every table in Hawai’i. This nonprofit is dedicated to teaching indigenous farming methods and food preparation techniques, fostering a healthier Aina and community. Nestled on a 3-acre farm, it produces kalo, olena, pork, and awa, fulfilling the kuleana of this land.

Impact

With community support, the organization has secured its subsistence farm site after 8 years of leasing, paving the way for a subsistence farm school to enhance community impact.

Why Donate?

Your contributions empower the mission of food security and indigenous food through organic farming practices, enabling workshops and community support.

Get Involved

Join the movement for food security and cultural preservation in Hawaii. Donate cryptocurrency or cash today to support sustainable farming and community empowerment!